Last updated: October 20, 2026
If you’re looking for the La Pergola Positano menu, this guide covers the current menu, prices, popular dishes, seafood, pasta, pizza, vegetarian choices, desserts, drinks, and typical meal costs.
This article is specifically about La Pergola in Positano, located on Spiaggia Grande at Via del Brigantino 35/37. It does not combine information from other restaurants named La Pergola.
The menu has a strong seafood and Italian focus, with raw seafood, pasta, risotto, grilled fish, meat dishes, Neapolitan-style pizza, salads, desserts, cocktails, wine, and other drinks.
The menu and prices below were checked against the restaurant group’s digital menu on 30 September 2026. Prices can change, and catch-of-the-day items may not have a fixed price.
La Pergola Positano Menu at a Glance
La Pergola’s menu offers a fairly broad selection, so diners can choose anything from a simple pizza or pasta meal to a larger seafood-focused dinner.
The main menu categories include:
- Antipasti and starters
- Raw seafood and crudi
- Pasta and risotto
- Fish and seafood mains
- Meat dishes
- Salads
- Side dishes
- Pizza
- Desserts
- Coffee and after-meal options
- Cocktails
- Wine and beer
The restaurant also lists brunch-style options such as eggs, omelettes, pancakes, crepes, and pastries.
A minimum of one dish per person is listed on the menu, and a €4 cover charge applies.
La Pergola Menu With Prices
Here is a practical overview of the current menu prices checked on 30 September 2026:
| Menu Category | Approx. Price | Examples |
|---|---|---|
| Antipasti | €21–€27 | Eggplant parmigiana, burrata, octopus |
| Crudi / Raw Seafood | €26–€55 | Ceviche, raw seafood plates |
| Gran Crudo La Pergola | €120 | Large raw seafood selection |
| Oysters / Raw Prawns | €8 each | Raw seafood |
| Pasta & Risotto | €24–€32 | Vongole, seafood pasta, risotto |
| Fish Dishes | €22–€35 | Tuna, lampuga, grilled fish |
| Meat Dishes | €24–€29 | Veal, chicken, beef |
| Salads | €20–€24 | Various salads |
| Side Dishes | €9 | Selected sides |
| Pizza | €19–€24 | Margherita, Diavola, signature pizzas |
| Desserts | Around €8–€16 | Tiramisu, sorbets, cheese tasting |
| Cover Charge | €4 | Per person |
A Few Prices Need Clarification
Some menu information deserves extra caution rather than being presented as a fixed fact.
The catch of the day does not have one standard price, so the restaurant should be asked for the current price before ordering.
There is also a €12 rib steak listing that is not clear enough to treat as a normal full main-course price without confirmation.
Dessert prices can also differ between menu versions. For example, tiramisu has appeared at different prices on available menu listings, so the current restaurant menu should be treated as the final reference.
Third-party websites may also show older prices. For that reason, the restaurant’s current menu is the better source when prices conflict.
Starters and Antipasti
The La Pergola Positano menu includes both traditional Italian starters and seafood-focused antipasti.
Some of the non-seafood starters include:
- Eggplant parmigiana — €21
- Burrata — €23
- Beef carpaccio — €21
- Beef sandwich — €25
For seafood lovers, options include:
- Roasted octopus — €22
- Warm seafood salad — €25
- Fried squid and courgette — €27
These starters work well if you want to share several dishes before moving on to pasta or a main course.
Raw Seafood and Crudi
The crudi section is one of the more distinctive parts of the menu.
Examples include:
- Ceviche — €26
- Raw seafood plate — €32
- Langoustine, prawns and oyster selection — €30
- Gran Crudo La Pergola — €120
- Oysters or raw prawns — €8 each
The Gran Crudo La Pergola is considerably more expensive than individual starters, making it more suitable for a group or for diners specifically looking for a large raw-seafood selection.
Pasta and Risotto
Pasta is another major part of the menu, combining traditional Italian preparations with seafood-focused dishes.
Current examples include:
- Maccheroncello with ragù and meatballs — €24
- Ricotta and provola ravioli — €24
- Mezzo pacchero with local catch — €26
- Linguine with shellfish sauce, raw prawns and langoustine — €30
- Spaghetti alle vongole — €30
- Fisherman’s risotto — €30
- Egg tagliolini with truffle — €32
The spaghetti alle vongole is particularly relevant if you want a classic coastal Italian pasta. Third-party restaurant listings and reviews also mention it among dishes diners choose, although popularity can change over time. For more traditional Italian cooking, explore the classic dishes at Trattoria Milanese.
If you prefer seafood, the linguine with shellfish sauce or fisherman’s risotto provides a more seafood-focused option. For a meat-based choice, the ragù and meatball maccheroncello is available.
Fish and Seafood Main Courses
Seafood is one of the strongest themes throughout the La Pergola Positano menu.
Examples from the current menu include:
- Cod, potato and provola croquettes — €22
- Tuna — €25
- Lampuga — €27
- Fish fillet — €28
- Fried catch — €28
- Mixed grilled fish and shellfish — €35
The restaurant also offers catch-of-the-day selections, which may be priced according to the available fish.
If you want a straightforward seafood meal, you can combine a seafood starter with grilled fish or another fish main. If you’re dining with others, a shared raw-seafood starter followed by individual mains can also make sense. For another coastal seafood menu, explore the seafood at Babette in Albenga.
Meat Dishes
Although seafood is prominent, La Pergola is not limited to fish.
The meat section includes:
- Veal escalope — €24
- Low-temperature chicken — €25
- Roast beef skewers — €26
- Braised beef — €29
This gives groups some flexibility when not everyone wants seafood.
La Pergola Pizza Menu
Pizza is an important part of the menu, with prices generally ranging from €19 to €24.
Some listed pizzas include:
- Marinara — €19
- Margherita — €20
- Margherita Bufala — €21
- Diavola — €21
- Capricciosa — €21
- La Pergola — €23
- Monte Faito — €23
- Da Nord a Sud — €23
- Focaccia Positano — €24
- Schiacciata Contadina — €24
The menu provides a useful option for diners who want a simpler meal compared with the restaurant’s raw seafood or fish selections. If you love pizza while traveling, you can compare it with the wood-fired pizza at Etto in Washington, DC.
Vegetarian Options at La Pergola Positano
La Pergola does not appear to have a large dedicated vegetarian menu section, but there are several dishes that may suit vegetarian diners.
Options include:
- Eggplant parmigiana
- Ricotta and provola ravioli
- Caprese-style selections
- Vegetarian pizza
- Margherita
- Margherita Bufala
- Marinara
- Selected side dishes
- Sorbets and some desserts
The Vegetariana pizza is listed at €21.
Some other pizzas may also be suitable depending on their ingredients, but it is better to confirm the exact preparation with the restaurant rather than assuming that a dish is vegetarian from its name alone.
If you follow a strict vegetarian diet, ask whether sauces, cheese, stocks, or other ingredients contain meat or fish products.
Is There a Gluten-Free Menu?
There is no clearly separated dedicated gluten-free section in the menu information reviewed for this guide.
One specifically listed gluten-free product is Peroni Senza Glutine beer at €8.
Third-party restaurant information indicates that gluten-free choices may be available, but it does not provide a reliable complete list of which current dishes are gluten-free.
If you have celiac disease or need to avoid gluten strictly, speak directly with restaurant staff before ordering. Ask about ingredients, preparation methods, and possible cross-contact in the kitchen.
This is more reliable than assuming that a pizza, pasta, salad, or dessert is gluten-free based only on its ingredients.
Desserts at La Pergola
The dessert selection includes both classic Italian-style sweets and lighter fruit-based options.
Examples include:
- Tiramisu — around €10
- Millefeuille — around €10
- Citrus crème brûlée — around €10
- Lemon sorbet — €12
- Strawberry sorbet — €10
- Artisan gelato — €8
- Affogato — €9
- Cheese tasting — €16
Because different menu versions have shown slightly different dessert prices, especially for tiramisu, check the current menu when ordering.
The sorbets and gelato can be useful choices if you want something lighter after a seafood or pasta meal.
Lunch, Dinner and Brunch
La Pergola’s available information covers different dining periods, but there is not a clearly separate official lunch menu in the material reviewed for this article.
The restaurant group lists brunch options including:
- Eggs and omelettes — around €15
- Pancakes — €15–€20
- Crepes — €10–€13
- Pastries — around €4.50
For lunch and dinner, the main menu provides pasta, seafood, meat, pizza, salads, desserts, and drinks.
Opening hours were not independently verified for this guide, so it is better to check directly with the restaurant before making a trip, particularly outside the main tourist season.
What Should You Order at La Pergola?
Your best choice depends on what type of meal you want.
If You Want Seafood
Consider starting with roasted octopus or the warm seafood salad and then choosing grilled fish, mixed grilled fish and shellfish, or the catch of the day. If you enjoy seafood-focused menus, also see The Seafood Shack’s menu in Southend.
For a group interested in raw seafood, the Gran Crudo La Pergola is a much larger and more expensive option.
If You Want Pasta
Spaghetti alle vongole is a natural choice for a coastal Italian meal. Seafood lovers can also consider the linguine with shellfish sauce, prawns and langoustine.
For something less seafood-focused, the ragù with meatballs or ricotta and provola ravioli are alternatives.
If You Want Pizza
Margherita is the straightforward classic, while Diavola offers a spicier option. The restaurant’s signature pizzas can be considered if you want something beyond the traditional choices.
If You Are Vegetarian
Eggplant parmigiana, ravioli, Caprese-style dishes and vegetarian-friendly pizzas provide several possibilities. Confirm ingredients with staff if you have strict dietary requirements.
How Much Does a Meal at La Pergola Cost?
The final bill depends heavily on what you order.
The current menu gives a useful starting point:
- Pizza: about €19–€24
- Pasta and risotto: about €24–€32
- Fish mains: about €22–€35
- Meat mains: about €24–€29
- Desserts: about €8–€16
- Cocktails: around €16–€22
- House wine: around €10
- Beer: around €8
- Water: around €5
- Cover charge: €4 per person
Example Meal Budgets
A simple pizza plus a drink can work out at roughly €35–€45 per person, including the cover charge.
A pasta plus water may come to approximately €40–€50 per person after the cover charge.
A meal consisting of a starter, pasta, dessert and drink can reach approximately €70–€90 per person.
A meal centered around premium raw seafood or higher-priced catch-of-the-day dishes can easily exceed €100 per person.
These are practical estimates based on the listed menu prices, not fixed restaurant packages.
Third-party platforms may show different average spending figures because they can be based on older menus, selected customer orders, or different dining patterns.
La Pergola Positano: Restaurant Information
Location: Via del Brigantino 35/37, Positano, Italy
Cuisine: Italian, seafood and pizzeria
Setting: Spiaggia Grande / Positano waterfront area
Cover charge: €4 per person
Minimum order: One dish per person
Brunch: Available menu options include eggs, pancakes, crepes and pastries
Opening hours: Check directly before visiting because current hours were not independently verified for this guide.
Phone: +39 089 811 461
Email: [email protected]
For reservations, dietary questions, catch-of-the-day prices, and current opening hours, contacting the restaurant directly is the safest option.
Frequently Asked Questions
What is on the La Pergola Positano menu?
The menu includes antipasti, raw seafood, pasta, risotto, fish, meat, salads, sides, pizza, desserts, coffee, cocktails, wine and beer.
How much does La Pergola Positano cost?
Pizza generally starts around €19, pasta and risotto range from about €24–€32, and fish mains are approximately €22–€35. A full meal can cost considerably more depending on starters, drinks, desserts and premium seafood.
Does La Pergola Positano serve seafood?
Yes. Seafood is a major part of the menu, including raw seafood, oysters, prawns, octopus, pasta with shellfish, grilled fish and mixed fish and shellfish.
Does La Pergola have pizza?
Yes. The pizza menu includes classics such as Marinara and Margherita, as well as Diavola, Capricciosa and several signature pizzas.
Are vegetarian options available?
Yes. Vegetarian-friendly choices include eggplant parmigiana, ravioli, Caprese-style dishes and several pizzas. Ingredients should be confirmed with staff for strict dietary requirements.
Does La Pergola have gluten-free options?
The menu does not have a clearly dedicated gluten-free food section. A gluten-free Peroni beer is listed, while third-party information mentions gluten-free choices. Ask restaurant staff which current dishes can be prepared safely.
Is La Pergola good for a seafood dinner?
The menu provides a wide range of seafood choices, from starters and raw seafood to pasta and grilled fish. The exact choice depends on your budget and preferences.
What are some popular dishes at La Pergola?
Spaghetti alle vongole is mentioned in third-party diner information, while the current menu also includes several seafood dishes, grilled fish, pizza and pasta options. Popularity can change, so this should not be treated as a fixed ranking.
Does La Pergola serve lunch?
Third-party restaurant information lists lunch and dinner, while the restaurant group also provides brunch-style menu options. Check directly for the current service times before visiting.
Does La Pergola serve dinner?
Yes, dinner service is listed in third-party restaurant information. Since opening hours can change seasonally, confirm the current schedule directly with the restaurant.
For the latest menu and reservations, visit the official La Pergola Positano website.
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