Rubirosa Menu: Prices for Pizza, Pasta & the Famous Tie-Dye Pie (Nolita, NYC)
Rubirosa’s Nolita menu: thin-crust pizzas $29–$41 (Tie-Dye $33), handmade pastas $26–$34, chicken parm $36. Hours, reservations, gluten-free options & what to order.
Italian
Cane Rosso Menu & Prices: Dallas’s Wood-Fired Neapolitan Pizza Guide
Cane Rosso menu with prices: the Honey Bastard, margherita, wood-fired pizzas and more. What to order, hours, and locations in Dallas.
Babette Menu: Prices, Dishes, Lunch & Dinner Guide
The Babette menu in Albenga, Italy, focuses on fresh seafood, seasonal ingredients and modern Ligurian-Mediterranean cooking. Located near the coast, […]
Etto Menu: Prices, Pizza, Italian Dishes & Drinks Guide
If you’re looking for the Etto menu in Washington, DC, the restaurant’s focus is easy to understand: wood-fired pizza, seasonal […]
Sixty Vines Menu: Prices, Dishes, Brunch & Wine Guide
The Sixty Vines menu combines wine-country-inspired food with a large wine program, offering shared plates, salads, wood-fired pizzas, fresh pastas, […]
La Pergola Positano Menu: Prices, Dishes, Seafood & Dining Guide
If you’re looking for the La Pergola Positano menu, this guide covers the current menu, prices, popular dishes, seafood, pasta, […]
Trattoria Milanese Menu: Prices, Dishes & What to Order
Trattoria Milanese is a family-run restaurant at Via Santa Marta 11, 20123 Milan, in the Cinque Vie area behind Piazza […]
Canto Menu: Food, Prices, Popular Dishes & More
If you are looking for the Canto menu in Lower Parel, Mumbai, this guide covers the main dishes, menu categories, […]